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Tomato soup with fresh tomatoes and lovage (330 g)

Tomato soup with fresh tomatoes and lovage (330 g)

The tomato soup owes its flavourful taste to the combination of juicy and fresh chopped tomatoes and a pinch of lovage. The soup will boost your energy levels and provide you with lots of valuable nutrients. Not to mention the taste!

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Cream soup from green vegetables with kale (330 g)

Cream soup from green vegetables with kale (330 g)

A light creamy soup that will sharpen your appetite owing to its fresh green colour. We’ve managed to create a dish that is not only healthy but also really tasty. The ingredients include string beans, kale, leek, celery, and green beans. It’s a light and nutritious dish for those who watch their figure.

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Paprika cream soup with mozzarella cheese (330 g)

Paprika cream soup with mozzarella cheese (330 g)

This soup will take you by surprise with its full-bodied and flavourful taste! We’ve managed to create a delicious dish based on sweet pepper with a pinch of cayenne pepper. The addition of pieces of mozzarella goes perfectly with the taste of the cream.

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Mushroom soup with noodles (330 g)

Mushroom soup with noodles (330 g)

In the kitchen, we tend to turn to distinctive flavours, that’s why we’ve made sure to include mushroom soup in our menu. It features vegetables – including parsley and pasta. It tastes like home-made and contains very little calories.

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Cucumber soup with potatoes (330 g)

Cucumber soup with potatoes (330 g)

Cucumber soup is one of our favourites. That’s why we’ve made every effort to make it as close to the home-made version as possible. The soup is based on high-quality poultry-beef stock, vegetables, dill, and – of course – cucumbers in brine, which make its flavour traditionally slightly (but pleasantly) tart.

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Tomatoe soup with rice (330 g)

Tomatoe soup with rice (330 g)

A soup your kids will love. We’ve made sure to make its taste appeal to the little ones. It’s smooth in consistency, doesn’t feature any lumps or bits of tomatoes, and slightly sweet and delicate in flavour thanks to the addition of cream and rice. Good for the health and the palate. What’s not to like about it?

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Ukrainian borscht (330 g)

Ukrainian borscht (330 g)

Our version of Ukrainian borscht will leave nobody hungry. It features a range of traditional ingredients like beetroot, beans, potatoes, and other vegetables. With the addition of cream, it becomes a nutritious dish of sweet and slightly tart taste.

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Cabbage soup with pork meat (330 g)

Cabbage soup with pork meat (330 g)

Our cabbage soup is a traditionally seasoned, warming soup for all those into sour flavours. The featured sauerkraut and vegetables make it highly nutritious while the added pork make it a really filling dish. A pinch of marjoram makes it complete.

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Cream of white vegetables (320 ml)

Cream of white vegetables (320 ml)

The white vegetable cream soup is creamy, delicate and distinctive in flavor. A set of cauliflower, celery, parsley root, onion, garlic is a composition that two adults and children will like.

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Cream of yellow vegetables with pumpkin seeds (330 g)

Cream of yellow vegetables with pumpkin seeds (330 g)

We composed this cream based on ripe yellow vegetables and its color stimulates the appetite. The soup harmoniously contrasts with crunchy pumpkin seeds.

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Mushroom cream (320 ml)

Mushroom cream (320 ml)

Mushrooms combined with other vegetables create an ideal, thick cream with a unique taste and aroma. The cream soup will satisfy the most demanding palates.

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Chili con carne with beef and rice (300 g)

Chili con carne with beef and rice (300 g)

Our version chili con carne it is very filling and aromatic. Like the original, it is based on beef, chili peppers, and various vegetables. You’ll find a pinch of oregano in there too.

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Chicken in sweet and sour sauce with rice (300 g)

Chicken in sweet and sour sauce with rice (300 g)

We’ve spared no effort to make sure that the chicken breast cuts are fresh and juicy, and that the sauce is really sweet and sour.  We’ve also added some pineapple, tomatoes, bamboo shoots, and – obviously – rice, which is a perfect complement to this dish.

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Bolognese with tagliatelle pasta (300 g)

Bolognese with tagliatelle pasta (300 g)

Our take on it is based on a traditional recipe – one featuring tagliatelle pasta. Its ‘core’ is a combination of pork and beef, tomatoes, and a selection of other vegetables. The dish is seasoned with a mix of Italian herbs: oregano, basil, and thyme, which makes it wonderfully aromatic.

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Turkey in mushroom sauce with bulgur groats (300 g)

Turkey in mushroom sauce with bulgur groats (300 g)

Our healthy menu would not be complete without something with wheat groats. We’ve decided it will go well with light delicate mushroom sauce and soft turkey cuts. The whole makes a very tasty and healthy meal.

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Penne pasta with tuna and capers (300 g)

Penne pasta with tuna and capers (300 g)

Penne pasta with tuna and capers is an ideal proposition for lovers of fish dishes. This dish is not only filling, but also a source of protein.

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Stuffed cabbage leaves without wrapping in tomato sauce (300 g)

Stuffed cabbage leaves without wrapping in tomato sauce (300 g)

Delectable cabbage rolls made from minced pork shoulder combined with rice. Soaked in thick tomato sauce with an addition of chopped cabbage. The flagship dish of Polish cuisine – meal well-seasoned, substantial, melting in the mouth.

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Meatballs in tomato sauce (300 g)

Meatballs in tomato sauce (300 g)

Another dish we’ve devised with kids and busy mums in mind. Mums who don’t always have the time to cook but want their children to eat healthy without compromising on taste. Round pork shoulder meatballs in tomato sauce are mild in taste and nourishing.

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Chicken in Indian sauce with rice (300 g)

Chicken in Indian sauce with rice (300 g)

Pieces of chicken stewed in a tomato-butter sauce with the addition of aromatic spices served with rice, create a delicious dish in Indian sauce. The dish will satisfy the most demanding palates.

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Vegetable goulash with lenils (300 g)

Vegetable goulash with lenils (300 g)

An exceptionally ingredient-rich and nutritious dish that both vegetarians and vegans will surely find tasty! It features fresh vegetables such as: carrots, string beans, zucchini, aubergine, red and yellow peppers, boiled lentils, preserved tomatoes, and a selection of seasoning.

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Meatballs in mushroom sauce (300 g)

Meatballs in mushroom sauce (300 g)

Delicious pork meatballs, they taste very good without additives, but you can also serve them with groats, rice or bread. Mushroom sauce is the perfect complement to the dish.

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Cream of white vegetables (320 g)

Cream of white vegetables (320 g)

Creamy and delicate soup, but it is expressive in taste. The combination of cauliflower, celery, parsley root, onion, garlic is a composition that both adults and children will like.

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Cream of yellow vegetables with pumpkin seeds (320 g)

Cream of yellow vegetables with pumpkin seeds (320 g)

Velvety cream made of delicate, ripe, yellow vegetables, contrasts harmoniously with crunchy pumpkin seeds. The soup bowl is one of five recommended daily servings of fruit and vegetables.

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Mushroom cream (320 g)

Mushroom cream (320 g)

Mushrooms in combination with other vegetables create a delicate, thick cream with a unique taste and aroma. The soup is perfect for you and the whole family.

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Meatballs in mushroom sauce (300 g)

Meatballs in mushroom sauce (300 g)

Delicious pork meatballs in mushroom sauce. They taste delicious as an independent dish, but can also be served with rice, porridge or bread.

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Vegetable goulash with lenils (300 g)

Vegetable goulash with lenils (300 g)

An exceptionally ingredient-rich and nutritious dish that both vegetarians and vegans will surely find tasty. It features fresh vegetables such as: carrots, string beans, zucchini, aubergine, red and yellow peppers, boiled lentils, preserved tomatoes, and a selection of seasoning.

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Chicken in Indian sauce with rice (300 g)

Chicken in Indian sauce with rice (300 g)

Pieces of chicken stewed in a tomato-butter sauce with the addition of aromatic spices served with rice, create a delicious dish in Indian sauce. The dish will satisfy the most demanding palates.

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Rabbit delicatessen pate  (130 g)

Rabbit delicatessen pate (130 g)

This pâté has a sophisticated and exceptionally delicate flavour. We’ve prepared it according to our traditional recipe with rabbit meat.

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Wild boar delicatessen pate (130 g)

Wild boar delicatessen pate (130 g)

In the case of this pâté, we’ve turned to old Polish recipes based on wild boar meat. It's one of our favourite flavours. One quite unlike any other. Especially tasty with horseradish!

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Deer delicatessen pate (130 g)

Deer delicatessen pate (130 g)

Here’s a real treat for those into unique flavours. An exquisite addition to serve with sandwiches – not only on ordinary days, but also on special occasions.

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Duck delicatessen pate (130 g)

Duck delicatessen pate (130 g)

This delicious pâté owes its refined taste to its rich composition. It tastes excellent with crispy bread with e.g. olives.

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Traditional Premium pate (130 g)

Traditional Premium pate (130 g)

A true classic at its best. This pâté is the basis for all other variants. We’ve made sure that it contains only natural ingredients. A perfect taste for black and red letter days alike.

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Premium pate with forest mushrooms (130 g)

Premium pate with forest mushrooms (130 g)

Pâté with an addition of dried mushrooms, superb in both flavour and fragrance. Delicate and smooth. Goes perfectly well with every kind of bread.

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Premium pate with carnberry (130 g)

Premium pate with carnberry (130 g)

Pâté infused with cranberry, which makes it slightly sweet and tart in taste. We wanted to make its flavour memorable.

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Premium pate with prunes (130 g)

Premium pate with prunes (130 g)

Exceptionally delicate tasting pâté with an addition of prunes We've prepared it especially with the greatest lovers of the more sophisticated types of pâté in mind.

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Superior lard with fried onions (125 g)

Superior lard with fried onions (125 g)

You won’t be able to tell the difference between our and home-made lard. The recipe has been devised to give to all the connoisseurs of fried onions out there. And to make the lard more flavourful. A sandwich with this lard makes for an excellent starter before the main course, or for a nice supper option.

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Superior lard with meat (125 g)

Superior lard with meat (125 g)

The main quality of this lard is its simple and well-assorted selection of ingredients. Seasoning includes garlic, ground pepper, and marjoram. It’s substantial and nutritious. Served with crispy bread, it tastes like a true delicacy.

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Superior lard with meat, apple and onion (125 g)

Superior lard with meat, apple and onion (125 g)

You won’t be able to tell the difference between our and home-made lard. The recipe has been devised to give to all the connoisseurs of fried onions out there. And to make the lard more flavourful. A sandwich with this lard makes for an excellent starter before the main course, or for a nice supper option.

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Lard with garlic  (130 g)

Lard with garlic (130 g)

An exquisite, ingredient-rich, and very aromatic type of lard with an addition of garlic, seasoned following a well-established recipe. Its flavour will make the tastiest childhood memories come alive.

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Lard with apple  (130 g)

Lard with apple (130 g)

A completely new type of lard. The recipe has been enriched with the addition of apples from Polish orchards. Intense and flavourful. Thanks to the perfect combination of seasoning and juicy fruit.

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Lard with marjoram (130 g)

Lard with marjoram (130 g)

Something new and tasty in our menu, offering the characteristic flavour of a seasoning that is essential to Polish cuisine. Our lard with marjoram has been prepared with all those into flavourful tastes in mind.

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Cucumber soup with pork meat (450 g)

Cucumber soup with pork meat (450 g)

A popular soup, based on grated cucumbers in brine, with pieces of pork and soup vegetables. Featuring added sour cream.

        

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Tomatoe soup with chicken and pasta (450 g)

Tomatoe soup with chicken and pasta (450 g)

It’s a dish known virtually in every home – the taste of tomatoes with noodles and a little bit of sour cream. A good choice for a hearty dinner. No time for cooking? We’ve got you covered. Here’s our tomato soup.


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Borth with chicken and rice (450 g)

Borth with chicken and rice (450 g)

Soup prepared on the basis of broth and Polish vegetables: carrots, celery, onions with chicken meat and rice. It is delicate in taste and warms up pleasantly.


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Barley soup with pork meat (450 g)

Barley soup with pork meat (450 g)

Our barley soup is based on barley groats and fresh vegetables such as potatoes, carrots, celery, and pork. Comes with added sour cream.


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Goulash soup with vegetable and pork (450 g)

Goulash soup with vegetable and pork (450 g)

An ideal proposition for those who like when the soup is as nutritious as the second course. They were prepared with pieces of pork and vegetables. Spiced with pepper and thyme is perfectly expressive.


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Tomatoe soup with chicken and rice (450 g)

Tomatoe soup with chicken and rice (450 g)

 Here’s something for all tomato soup lovers who like their food really filling. The soup based on crushed tomatoes comes with chicken chunks and rice.


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Sauerkraut soup with pork meat (450 g)

Sauerkraut soup with pork meat (450 g)

 A traditional Polish soup, with its main ingredient being cabbage in brine, featuring pieces of pork, potatoes, and various vegetables. The soup has a pleasantly tart taste, but it’s also warming and filling at the same time.


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Vegetable soup with pork meat (450 g)

Vegetable soup with pork meat (450 g)

A delicate soup with a harmonious taste. It is a composition of vegetables such as carrots, green beans, white cabbage, potatoes, celery and parsley, enriched with pieces of pork.

    

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Champignon soup with pork meat and pasta  (450 g)

Champignon soup with pork meat and pasta (450 g)

Soup for lovers of delicate dishes based on the taste of Polish mushrooms. It is also a filling dinner proposition, rich in vegetables, with the addition of pork and pasta.


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Pork tripe with meat and vegetables (450 g)

Pork tripe with meat and vegetables (450 g)

A wholesome and filling meal. Pork stomachs and meat accompanied by Polish vegetables: carrots, celery, parsley, and leek. Seasoned with marjoram and pepper – a classic taste anyone familiar with Polish cuisine knows really well.


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Ukrainian borscht (450 g)

Ukrainian borscht (450 g)

A soup based on beetroot. Featuring vegetables galore: beans, cabbage, carrots, onion, and dill. A hearty and light dinner option.



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Red beet soup (450 g)

Red beet soup (450 g)

The recipe of Profi borscht is one devised with great attention to detail. That’s why the soup tastes so unique and is so full of flavour. A composition that needs no addition. Simply heat it up and enjoy its warming properties – not just on red letter days. Now in a larger, more convenient packaging for you and your entire family.



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Red beet soup (1 L)

Red beet soup (1 L)

Comes in a new, more convenient family-size packaging!
The recipe of Profi borscht is one devised with great attention to detail. That’s why the soup tastes so unique and is so full of flavour. A composition that needs no addition. Simply heat it up and enjoy its warming properties – not just on red letter days. Now in a larger, more convenient packaging for you and your entire family.



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Sour soup with pork sausage (450 g)

Sour soup with pork sausage (450 g)

Delicious soup with pieces of sausage, with the addition of garlic and roasted onions. It is slightly acid and filling. The taste of the soup can be enriched by adding a chopped, boiled egg and potatoes.



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Mushroom soup with pork meat (450 g)

Mushroom soup with pork meat (450 g)

A soup based on dried Polish mushrooms, vegetables, and sour cream – a perfect treat for those into flavourful tastes. A little bit of fried onions and a carefully selected mix of seasonings make it complete.


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Bean soup with pork sausage (450 g)

Bean soup with pork sausage (450 g)

White beans, pieces of pork sausage, vegetables, potatoes, and seasonings combined to form a single dish. Our bean soup is a good pick for a nourishing, hearty dinner.


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Pea soup with pork sausage (450 g)

Pea soup with pork sausage (450 g)

Thick, filling, and warming. Apart from peas, it contains vegetables such as: carrots, celery, potatoes, and pieces of delicious, traditionally prepared pork sausage. A soup you’ll enjoy anywhere and anytime.


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Baked beans with pork sausage (450 g)

Baked beans with pork sausage (450 g)

This proposal is thick and filling like a second course. Based on a traditional recipe, with white beans and pieces of pork sausage. With the addition of tomato pulp and typical spices for this dish. Beans heat up on cooler days.


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Pork pate with forest mushrooms  (130 g)

Pork pate with forest mushrooms (130 g)

Flavourful and fragrant pâté with an addition of dried mushrooms. Tastes fantastic on a sandwich with fresh cucumber.

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Pork pate (130 g)

Pork pate (130 g)

This pâté is based on a refined recipe we’ve put a lot of effort into. Top quality ingredients make it very tasty. Always and forever.

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Poultry Pate (131 g)

Poultry Pate (131 g)

We've perfected our iconic company pate related to the reception. Light, pleasant in taste and with a consistency. Available volumes: 50 g, 131 g, 250 g.

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Pate with tomatoes (131 g)

Pate with tomatoes (131 g)

Pâté with a feature of tomatoes for added variety in terms of its taste. Tastes delicate and smooth – and looks just as appetizing. The pâté is offered in three weight variants: 50 g, 131 g, and 250 g.

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Pate with dried tomatoes and basil (131 g)

Pate with dried tomatoes and basil (131 g)

A traditional recipe modified by the use of more refined ingredients. Sun-dried tomatoes and basil make the pâté taste really delicious.

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Pate with chives (131 g)

Pate with chives (131 g)

We've added variety to the taste of the pâté by adding some chives and seasoning. Tastes best on a sandwich with fresh lettuce leaves.

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Pate with paprika (131 g)

Pate with paprika (131 g)

Pâté with an additional ingredient in the form of red peppers. Tastes wonderful with every type of bread! Available in two weight variants: 131 g and 250 g.

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Pate with goose (130 g)

Pate with goose (130 g)

This pâté is delicate and smooth in taste. The flavour has been additionally highlighted by adding a range of aromatic seasoning.

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Pate with garlic (131 g)

Pate with garlic (131 g)

By adding some garlic to the pâté, we’ve arrived at a truly full-bodied flavour. Tastes great with every kind of bread.

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Turkey pate (131 g)

Turkey pate (131 g)

Pâté with turkey, complemented by a selection of aromatic seasoning. It’s rather delicate in taste, that's why it goes really well with cucumbers in brine. Available in two weight variants: 131 g and 250g.

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Spicy pate (131 g)

Spicy pate (131 g)

This pâté features chili peppers and other spices, which make it taste amazing. Its flavour is definitely on the stronger side. An excellent treat for all the spicy food lovers.

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Pate with mushrooms (131 g)

Pate with mushrooms (131 g)

Smooth pâté with an addition of mushrooms. Goes well with both a fresh cucumber and a tomato. Available in two weight variants: 131 g and 250 g.

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Spicy pate with tomatoes (131 g)

Spicy pate with tomatoes (131 g)

Our classic tomato-flavoured pâté undergoes seasoning treatment, becoming more spicy and full-bodied.

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Pate with green pepper (131 g)

Pate with green pepper (131 g)

The ingredients of this pâté include green pepper, which makes its flavour much more aromatic.

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Pate with dill (131 g)

Pate with dill (131 g)

Delicate pate with the addition of dill. It tastes good on a sandwich with a pickle.

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Pork shoulder  (110 g)

Pork shoulder (110 g)

Prepared the way you like it! Our ground pork ham is based on traditional ingredients and spices. It's a taste that you know well. Gluten free product.

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Pork English goulash  (110 g)

Pork English goulash (110 g)

We prepare English goulash based on our own recipe based on pork, with the addition of carefully selected spices. It's a tasty sandwich bite. Gluten free product.

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Turkey ham  (110 g)

Turkey ham (110 g)

Here is a light and tasty addition to bread. Ham, which we made from selected turkey meat, with a suitable portion of spices. Try with fresh bread and tomato! Gluten free product.

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Luncheon meat  (110 g)

Luncheon meat (110 g)

The genre's classic in our edition. We made the meat based on pork and added poultry. We seasoned it with the right spices and got a known and liked taste. Gluten free product.

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Chicken ham  (110 g)

Chicken ham (110 g)

A light and delicate delicacy for sandwiches, which we prepared from chicken fillet, with the addition of aromatic spices. It tastes delicious with bread and fresh vegetables: lettuce, cucumber or tomato and onion.Gluten free product.

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