A light creamy soup that will sharpen your appetite owing to its fresh green colour. We’ve managed to create a dish that is not only healthy but also really tasty. The ingredients include string beans, kale, leek, celery, and green beans. It’s a light and nutritious dish for those who watch their figure.
This soup will take you by surprise with its full-bodied and flavourful taste! We’ve managed to create a delicious dish based on sweet pepper with a pinch of cayenne pepper. The addition of pieces of mozzarella goes perfectly with the taste of the cream.
Cucumber soup is one of our favourites. That’s why we’ve made every effort to make it as close to the home-made version as possible. The soup is based on high-quality poultry-beef stock, vegetables, dill, and – of course – cucumbers in brine, which make its flavour traditionally slightly (but pleasantly) tart.
A soup your kids will love. We’ve made sure to make its taste appeal to the little ones. It’s smooth in consistency, doesn’t feature any lumps or bits of tomatoes, and slightly sweet and delicate in flavour thanks to the addition of cream and rice. Good for the health and the palate. What’s not to like about it?
We composed this cream based on ripe yellow vegetables and its color stimulates the appetite. The soup harmoniously contrasts with crunchy pumpkin seeds.
We’ve spared no effort to make sure that the chicken breast cuts are fresh and juicy, and that the sauce is really sweet and sour. We’ve also added some pineapple, tomatoes, bamboo shoots, and – obviously – rice, which is a perfect complement to this dish.
Our take on it is based on a traditional recipe – one featuring tagliatelle pasta. Its ‘core’ is a combination of pork and beef, tomatoes, and a selection of other vegetables. The dish is seasoned with a mix of Italian herbs: oregano, basil, and thyme, which makes it wonderfully aromatic.
Our healthy menu would not be complete without something with wheat groats. We’ve decided it will go well with light delicate mushroom sauce and soft turkey cuts. The whole makes a very tasty and healthy meal.
Delectable cabbage rolls made from minced pork shoulder combined with rice. Soaked in thick tomato sauce with an addition of chopped cabbage. The flagship dish of Polish cuisine – meal well-seasoned, substantial, melting in the mouth.
An exceptionally ingredient-rich and nutritious dish that both vegetarians and vegans will surely find tasty! It features fresh vegetables such as: carrots, string beans, zucchini, aubergine, red and yellow peppers, boiled lentils, preserved tomatoes, and a selection of seasoning.
Velvety cream made of delicate, ripe, yellow vegetables, contrasts harmoniously with crunchy pumpkin seeds. The soup bowl is one of five recommended daily servings of fruit and vegetables.
An exceptionally ingredient-rich and nutritious dish that both vegetarians and vegans will surely find tasty. It features fresh vegetables such as: carrots, string beans, zucchini, aubergine, red and yellow peppers, boiled lentils, preserved tomatoes, and a selection of seasoning.